Be Picky Prague: Selected Tips From Insiders
Prague is often called the "City of a Hundred Spires." One of them stands out in particular: the Žižkov Television Tower. A brutalist eyesore or a prime example of high-tech architecture? For flight attendant Dominik Link, the answer is clear
Rough edges? Bring them on! I'm a fan of modern architecture that dares to provoke – like the Žižkov Television Tower. Once voted one of the "ugliest buildings in the world," the 216-meter structure was hated by locals when it opened in 1992. But times change – and today, it's considered one of Prague's most iconic landmarks.
On a clear day, the glass observation deck offers sweeping views all the way to the surrounding mountains. At the Oblaca restaurant, guests are treated to fine dining in every sense of the word. Located 66 meters up, the kitchen serves dishes such as veal tartare with black truffle and quail egg or poulet au vin with sweet potato puree. And yes, you'll dine with a view – every seat comes with a stunning panorama.
After dark, the tower glows in the Czech national colors: white, red, and blue. It's also when the "Babies" art installation truly shines. Ten giant, faceless babies appear to crawl up the tower. Sculptor David Černý replaced their faces with flattened barcodes, giving the figures a futuristic yet unsettling look. It's a striking piece of art.
More Insider Tips for Prague From the Lufthansa Insights Editorial Team
Get creative – one cup at a time: at Kafe & Hrnky, hand-painted ceramic mugs hang from the ceiling. Guests can enjoy a cappuccino while painting – and purchasing – their own ceramic pieces.
A green escape: just a short walk from Wenceslas Square lies a small, secluded garden with yew hedges, rose-covered arches, and fruit trees. Originally designed as a monastery garden, the Franciscan Garden is now a peaceful retreat from the hustle and bustle of the city.
Tired of goulash? At Manifesto Market Anděl, street food meets global flair. In stylish container stalls, vendors serve everything from Mexican tacos and shashlik to Japanese ramen. Events like speed dating, yoga sessions, and live music complete the experience.
About
Dominik Link studied transportation engineering and has worked for Lufthansa since 2017. While he flies as a cabin crew member, he's also active on the ground, where he works as deputy operations manager of the underground people mover at Munich Airport's Terminal 2.
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